Publications

Recent publications at the department of Process Engineering and Food Powders

Teichmann, H., Santos Cruz, S., Kohlus, R. (2026): Swelling of food powders: Particle-size dependent swelling kinetics - experimental investigation and model-based evaluation. In: Food Hydrocolloids. DOI: https://doi.org/10.1016/j.foodhyd.2025.112378
Frank, J., Sieben, L. M., Topp, N. A., Hinrichs, J., Kohlus, R. (2026): Vacuum contact drying of dairy gel granules supported by in-line monitoring of the moisture content. In: Journal of Food Engineering. DOI: https://doi.org/10.1016/j.jfoodeng.2025.112961
Frank, J., Hinrichs, J., Kohlus, R. (2026): Controlled fluidized bed drying of dairy gel granules using in-line monitoring of the moisture content. In: Drying Technology. DOI: https://doi.org/10.1080/07373937.2026.2621762
Linke, T., Kohlus, R. (2025): Pre-gelatinisation of native potato starch by thermal treatment in a pilot-scale superheated steam spray drying system. In: Innovative Food Science and Emerging Technologies. DOI: https://doi.org/10.1016/j.ifset.2025.103993
Linke, T., Kohlus, R. (2025): What is a functional design for a superheated steam pilot plant spray drier? - Design considerations for food applications. In: Drying Technology. DOI: https://doi.org/10.1080/07373937.2025.2552818
Teichmann, H., Anzmann, T., Haas, K., Kohlus, R. (2024): Swelling of food powders: Kinetics measurement and quantification using NMR relaxometry. In: Food Hydrocolloids. DOI: https://doi.org/10.1016/j.foodhyd.2024.110169
Ruprecht, N.A., Kohlus, R. (2023): Thermal damages in spay drying: Particle size-dependent protein denaturation using phycocyanin as model substrate. In: Drying Technology. DOI: http://dx.doi.org/10.1080/07373937.2023.2243495
Frank, J., Raiber, T. V., Grotenhoff, L., Kohlus, R. (2023): Development of In-Line Measurement Techniques for Monitoring Powder Characeristics in a Multi-Stage Spray Drying Process. In: Processes. DOI: https://doi.org/10.3390/pr11071931
Frank, J., Schlitter, M., Hinrichs, J., Kohlus, R. (2023): Fluidized bed drying of dairy gel granules supported by in-line monitoring of water content. In: Drying Technology. DOI: https://doi.org/10.1080/07373937.2023.2216774
Fröhlich, J.A., Ruprecht, N.A., Kohlus, R. (2023): Nozzle zone agglomeration in spray dryers: Determination of agglomeration efficiency in the fines return by means of agglomerate properties and residence time distribution. In: Drying Technology. DOI: https://doi.org/10.1080/07373937.2023.2203224

List of Publications and Conference Participations

An overview of all publications and conference partifications at the department 150c is available below.

List of Publications (PDF)

Conference Participations (PDF)